Thursday, October 29, 2009

Jhat-Pat Healthy Palak Chicken

Well my first recipe post written by Srushti who cooks really amazing food and can cook so many variety of dishes. She had come up with Chocolate Rum Mousse which was the best I had after having some great Promfret Fry and Prawns.

So please enjoy and note down this.....

Ingredients:
250 gms boneless chicken
250 gms spinach with stems (Washed)
50 gms Fresh coriander
2 medium Onion (Finely Chopped)
1 Whole garlic (Finely Chopped)
Asafeotida
Turmeric
Coriander powder
Salt

For Marinate:
One tablespoon Curd
Turmeric
Chilly Powder
Jeera powder
Salt


For the Palak base:
Boil water in a large container
Put the washed spinach in the water for 5 minutes
Make a paste of spinach and fresh coriander and keep aside.

In a pan take 1 teaspoon oil (teaspoon and not tablespoon) sprinkle some asafoetida then fry finely chopped onions. Once the onions turn brown add finely chopped garlic. Add half a teaspoon each of turmeric, chilly power, coriander powder and salt to taste. Once the masala turns a soft brown add the spinach coriander paste.

For Chicken:
Cut boneless chicken into medium pieces. Marinate chicken pieces, keep aside for 7-8 minutes. Then roast the pieces in tandoor. In case you do not have facility to roast the chicken pieces, stir fry in a pan with 1 teaspoon oil. Boneless chicken cooks very fast and you can cook it in an open pen within 4-5 minutes.

Mix the chicken pieces with the Spinach. Tah dah! your Healthy low fat Spinach Chicken is ready.

Garnish with coriander leaves or some milk cream or Chopped almonds.

Ok, for vegetarians you could replace chicken with Paneer and follow the same process. Alternatively you could boil some sweet corn kernels and add to the spinach. 

Prep time 10 minutes
Cooking time 10 minutes

Not just snacks - Chicken Palak

 
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Thursday, October 22, 2009

Moti Mahal Deluxe - Nice but definately not Deluxe

My second visit to Inorbit Mall Moti Mahal after years with friends. Located at the entry of the Fame Theatre which you cannot miss it.

This place prides itself for creating the best tandoori food which is true to one sense but there is a catch which I shall tell at the end.

We seated ourselves, the place is bit cramped up as spaces near other eaters was very near (i think they could listen to all our jokes)


As all were non vegeterians we started off with Promfret Tandoor and Chicken Tandoor Platter, for such a big place we get only one piece of Fish and almost 5 pieces of chicken for 4 people. Which I think is rather less compared to paying more than 250+ for each stuff.

Then we ordered Chicken Tawa, which was soft and properly spiced and Paneer Methi Malai as the name says was sweet but not too much with Garlic Naan and Kulcha, surprising part is waiters don't serve Roti on your quarter plate you have to find what you have ordered and then eat it. They did serve the main course properly but no roti..why why why?

Now comes the main part...COST...I know the food made here is nice and all jazz but Rs. 200+ for Chicken Tawa I mean common you gotta be kidding me.

So that would be my last visit to Moti Mahal Deluxe until and unless someone gives me a party there ;)

Tuesday, October 20, 2009

The Coast - Cool Place for Good Food

I am a sucker for unlimited food for a fix cost and friends had decided to meet there...I was only tempted to meet them just for the food and the buffet (selfish me).

For the first time I went the cost of the buffet was Rs. 299 + taxes and then it increased to Rs. 499 + taxes.

The Coast true to its name is well created place which has sand from the beaches and shacks placed and an open area. So you truly feel that you are on a beach and having food..i mean good food.
Note: They have stopped the buffet service :(
So what did the buffet have, well 4 varieties of veggies and 4 varieties of non veg food in main course and 1 starter each. I had gone there twice and was not at all disappointed with the non veg section. They do stock up well and people with different taste enjoyed the food coz they had 2 chicken dish, 1 mutton dish and 1 fish dish (or at times prawns/tisrya[shell fish]) . To top it off they used to serve unlimited Beer *yes yes you read it right UNLIMITED BEER* and unlimited Hookah which really complimented the konkani styled food.

The only problem was service which at time lacked quality and forgot that we wanted something.
Now I have to try the A'la Carte in Coast.

Address:
Fifth Floor, Crystal Paradise, Off Linking Road, Bandra (W), Mumbai
Landmark: Next to Mumbai Times Cafe  
Phone: 66711586, 66711587, 9930918106

Dominos Pizza: Domi - No for Pasta

It was a New Year and I was lazying at home just chilling out, watching random movies, reading books etc etc and clock turns 1:30 pm thats when I decide to have something different and decided on Dominos Pasta...

Note: Dominos does not deliver only Pastas you have to order to get the pasta with it

Delivery comes exactly in half an hour...and I proceed to attack the pasta...opened up the sealed box (they pack it similar to the railways pantry style). The box opens and I look at red sauce splashed over the pasta, which indicates that I have to mix them properly. There are too many veggies around and less of Pasta which was surprising and it did not fill up my stomach (glad i ordered pizza also)

So overall review: Avoid pasta coz nothing great....

Wednesday, October 14, 2009

Aroma Of China - Aromatic Experience

One of those fine dining Chinese place where you would want to go once just for the experience. I went to the one in Oberoi Mall in Goregaon East. Located at top floor and once you are inside the restaurant you don't really feel like you are in a mall.

Big open space and good distance between 2 tables gives you enough privacy. High Ceiling and good wooden design makes it a chill place to be.

We ordered for a  SeaFood Lemon Soup which was a clear soup with few pieces of fishes and good tinch of lemon in it.

Our next started was Steamed Chicken Wonton which was well garnished with spices just to keep the flavoring well and not too bland.

Final main course was Beijing Veg Clay Pot Rice and Spinach Clivers with Almonds, both came in with good quantity and complimented each other coz Clay Pot rice was nice and soggy while spinach was Crispy (i mixed them both).

Ambiance, again said before all chilled out and waiters know the food. (ohh you can gulp down on Hot Tea - unlimited)

Cost, expensive enough but worth every penny as food is good.

Address:
3rd Floor, Oberoi Garden City, International Business Park, Off Western Express Highway, Goregaon (E), Mumbai 
Phone: 28405581, 28405582, 28405583, 28405584

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